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BEFORE YOU BEGIN
Read these instructions completely and
carefully.
IMPORTANT Save these
instructions for local inspector’s use.
IMPORTANT Observe all
governing codes and ordinances.
Note to Installer – Be sure to leave these
instructions with Consumer.
Note to Consumer Keep these
instructions for future reference.
Skill level Installation of this appliance
requires a qualified installer or electrician.
Proper installation is the responsibility
of the installer.
Product failure due to improper installation
is not covered under Warranty.
Product is for indoor use only.
Installation Instructions
30” French Door Built-in Double Wall Ovens
FOR YOUR SAFETY:
WARNING
Before beginning the installation, switch power off at the service panel and lock
the service disconnecting means to prevent power from being switched on accidentally. When the
service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a
tag, to the service panel.
Be sure the oven is securely installed in a cabinet that is firmly attached to the house structure. Weight
on the oven door could cause the oven to tip and result in injury. Never allow anyone to climb, sit,
stand or hang on the oven door.
Make sure the wall coverings, counters and cabinets around the oven can withstand the heat (up to
200°F [93.3°C]) generated by the oven.
MATERIALS YOU MAY NEED
Junction Box
Wire Nuts
Strain Relief Clamp for 1/2Conduit
TOOLS YOU MAY NEED
1/8” Drill Bit and Electric or Hand Drill
3/16” hex key
1/8” hex key
Phillips Screwdriver
Wire Strippers
1 REMOVE PACKAGING MATERIALS
Failure to remove packaging materials could result in damage to the appliance. Remove all
packing parts from oven, racks and heating elements. Remove protective film and labels on
the outer door and control panel. Also, remove plastic on trims and panel, all tape around the
oven and any shipping screws securing the oven to the base pad. Open oven door and remove
literature pack and oven racks. Remove the bottom trim from the top of the oven. It will be
installed at the end of the installation process. The trim is wrapped separately and taped to the top
of the unit. Remove pedestal rails from separate box and set aside.
2 PREPARE THE OPENING
NOTE: If the cabinet does not have a solid
bottom, two braces or runners must be
installed to support the weight of the oven.
For double ovens, the runners and braces
must support 400 lbs. (181 kg).
NOTE: If marks, blemishes or the cutout
opening are visible above the installed oven,
it may be necessary to add wood shims
under the runners until the marks or opening
are covered.
NOTE: If the cabinet does not have a front
frame and the sides are less than ¾(1.9 cm)
thick, shim both sides equally to establish the
cutout width.
ATTENTION INSTALLER: All electric wall ovens must be hard-wired (direct-wired)
into an approved junction box. A plug and receptacle is NOT permitted on these products.
DESIGN INFORMATION
A French door double oven may be installed in a cabinet alone or above a warming drawer. See
the label on top of the oven for approved models.
IMPORTANT: Always refer to individual installation instructions packed with each product for
specific requirements.
Questions? Call GE Appliances at 1.800.GE.CARES (1.800.432.2737) or visit
www.GEAppliances.com. In Canada, call 1.800.561.3344 or visit www.GEAppliances.ca.
Suitable
Bracing
to Support
Runners
2" x 4" (5 cm x 10 cm)
or Equivalent Runners Level
with Bottom of Cutout
and Flush with Sides of Cutout
C
L
2 A
CUTOUT FOR DOUBLE OVENS (2 THERMAL
OVENS)
NOTE: If the cabinet does not have a front frame and the sides are less than ¾” (1.9 cm) thick,
shim both sides equally to establish the cutout width.
Dim. Description
30” Double Oven with
Pedestal
30” Double Oven without
Pedestal
ACabinet width 30” (76.2 cm) 30” (76.2 cm)
BCutout width 281»2” (72.4 cm) min.
28 5»8” (72.7 cm) max.
281»2” (72.4 cm) min.
285»8” (72.7 cm) max.
CCutout height 5113»16 (131.6 cm) min.
5115»16” (131.9 cm) max.
50 ¼” (127.64cm)
DClearance from cutout - side edges* 11»16” (1.75 cm) 11»16” (1.75 cm)
ELower door clearance to adjacent corners,
drawers, walls, etc., When door is open
23” (53.3 cm) min. 23” (53.3 cm) min.
FClearance from cutout - top* 1” (2.5 cm) min.
(11»4” (3.2 cm)
1” (2.5 cm) min.
(11»4” (3.2 cm)
GClearance from cutout - bottom* 1
1»4” (3.2 cm) 1
1»4” (3.2 cm)
HJunction box location 9
1»2” (24.1 cm) max.
right side only
91»2” (24.1 cm) max.
right side only
JHeight to bottom of junction box 47” (119.4 cm) 47” (119.4 cm)
KRecommended cutout location from floor 12” (30.5 cm) 12” (30.5 cm)
LFrench (upper) door swing depth - Allow additional
clearances for installation and oven usage
161»4” (41.3 cm) min. 161»4 (41.3 cm) min.
MCountertop or cabinet door protrusion
(measure if exist)
Measure “M” Measure “M”
NGap between edge of countertop
or cabinet door to cabinet opening
If M = 0, N = 0, Otherwise
N = M + 1” (2.54 cm) min.
If M = 0, N = 0, Otherwise
N = M + 1” (2.54 cm) min.
Continue to Section 3.
H
B
C
K
F
G
D
A
J
E
Junction Box
Location (junction
box may be
located in
adjacent cabinet)
Cutout Depth
23-1/2”
(59.7 cm) Min.
* Refers to minimum clearance required for wall oven installation and does not reflect actual product dimensions.
2 B
CUTOUT FOR INSTALLATION OVER A
WARMING DRAWER
NOTE: Install the oven only with specific models listed on the label located on top of the oven.
NOTE: Additional clearances between cutouts may be required. Check to be sure the oven
supports above the Warming Drawer location do not obstruct the required interior depth and height.
When installing a Warming Drawer below a double oven, a separate 120V, 60 HZ, properly
grounded receptacle must be installed. Refer to installation instructions packed with the Warming
Drawer for specific installation requirements.
Anti-Tip Block Against
Rear Wall Per Warming
Drawer Requirement
2" (5.1 cm)
Min.
Per Warming
Drawer
Requirement
M
L L
N
31-11065-2 08-18 GEA (sheet 1)
3 A
DETERMINING WHEN TO USE THE PEDESTAL
WHEN TO USE THE PEDESTAL
When replacing an older GE Appliances 30” double wall oven with a new GE Appliances model.
Cutout height = 51-13/16” to 51-15/16”. This is our traditional cutout height.
WHEN NOT TO USE THE PEDESTAL
When replacing a 30” double wall oven from another manufacturer (ie. Whirlpool) with a new
GE Appliances 30double wall oven. Cutout height = 50-1/4”. You will need to verify that the
existing cutout matches the 50-1/4” dimension.
If the new GE Appliances 30double wall oven is being installed into new construction (ie. not a
replacement), then the recommended installation is to use the Pedestal.
3 B
PEDESTAL RAIL INSTALLATION
A. Position the pedestal rails with the top cutout toward the front of the opening and the flanges
on the bottom, pointing toward the center. Locate each rail on the floor or cabinet runner,
slightly inward from the side of the cabinet. Make sure the front of each rail is not protruding
beyond the front of the cabinet opening.
B. Drill pilot holes and attach rails to runner or bottom of cabinet with provided hardware.
Flanges toward
center of cutout
Top cutout
toward front
Attachment
screws

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