Presto FryDaddy 05427 Käyttöohje
Presto
Rasvakeitin
FryDaddy 05427
Lue alta 📖 käyttöohje suomeksi merkille Presto FryDaddy 05427 (5 sivua) kategoriassa Rasvakeitin. Tämä opas oli hyödyllinen 3 henkilölle ja sai 4.5 tähden keskimäärin 2 käyttäjältä
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INSTRUCTIONS ©2021 National Presto Industries, Inc.
Form 4075-015A
Estas instrucciones también están disponibles en español.
Para obtener una copia impresa:
• Descargue en formato PDF en www.GoPresto.com/espanol.
• Envíe un correo electrónico a contact@GoPresto.com.
• Llame al 1-800-877-0441, oprima 2 y deje un mensaje.
Visit www.GoPresto.com
FryDaddy®
electric deep fryer
• Delicious deep fried foods, fast and easy.
• Makes four servings of french fries with just
four cups of oil.
• Maintains the proper frying temperature
automatically.
This is a Listed appliance. The following important safeguards are recommended by most portable appliance manufacturers.
IMPORTANT SAFEGUARDS
To reduce the risk of personal injury or property damage when using electrical appliances, basic safety precautions should always be
followed, including the following:
1. Read all instructions.
2. Do not touch hot surfaces. Use handles.
3. To protect against electrical shock or burns, do not immerse unit, cord, or plug in water or other liquid.
4. Close supervision is necessary when any appliance is used by or near children.
5. Do not let children handle or put electrical cords or plugs in their mouths.
6. Always attach magnetic plug end to appliance rst, then plug cord into the wall outlet. To disconnect, remove plug from wall
outlet, then from appliance.
7. Unplug from wall outlet when unit is not in use and before cleaning. Allow to cool before putting on or taking off parts, and before
cleaning the appliance.
8. Do not operate any appliance with a damaged cord or plug or in the event the appliance malfunctions or has been damaged in
any manner. Return the appliance to the Presto Factory Service Department for examination, repair, or electrical or mechanical
adjustment.
9. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries. Use only genuine Presto
®
accessory attachments and replacement parts.
10. Do not use outdoors.
11. Do not let cord hang over edge of table or counter or touch hot surfaces.
12. Do not place on or near a hot gas or electric burner or in a heated oven.
13. It is recommended that this fryer not be moved when it contains hot oil or other hot liquid. If it must be moved when it contains
hot oil or other hot liquid, use extreme caution.
14. Do not use appliance for other than intended use.
SAVE THESE INSTRUCTIONS
THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY.
2
Important Cord Information
A short detachable power supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord. DO NOT
USE WITH AN EXTENSION CORD.
Do not allow the cord to run underneath or around the unit. The magnetic cord may not detach easily if the cord is positioned in this
fashion.
Connect the power supply cord to a 120VAC electrical outlet only.
Important Safety Information
WARNING! Burn Hazards
• Hot oil can cause serious and painful burns. Close supervision is necessary when any appliance is used by or near children.
• The combination can be dangerous. Accordingly, before pouring oil into the fryer be sure it is Oil and water do not mix.
COMPLETELY DRY. In addition, before placing food in deep fryer, always remove ice crystals and excess moisture from food by
patting dry with paper towels. When the oil is heated, any water droplets in the oil superheat, becoming a volatile steam that can
cause hot oil to spatter, boil over, or even erupt out of the deep fryer.
• Use caution when frying doughs, such as beignets, donuts, dumplings, hushpuppies, and fritters. These foods may develop air
bubbles during heating, which may burst and cause burns. Use the scoop provided or a tongs, rather than a fork, to turn food
during frying and to remove food from oil.
• Use caution when frying flour tortillas. Flour tortillas contain air bubbles. During frying, oil can become trapped within these
bubbles. If not properly drained, the bubbles can burst and cause burns. Accordingly, after frying, carefully raise the tortillas out of
the vegetable oil and allow to drain for approximately 30 seconds.
WARNING! Electrical Hazards
To avoid the risk of electrocution or severe disfiguring electrical burns:
• Do not let cord or plug come in contact with water or other liquid.
• Do not let children handle or put electrical cords or plugs in their mouths.
Important Fryer Guidelines
• Use deep fryer only on a clean, dry, level, stable, and heat-resistant surface, away from the edge.
• Use vegetable oils, such as peanut, canola, corn, sunflower, soybean, and light olive oil. These oils can withstand the high
temperatures required for deep frying. Do not use extra virgin olive oil or other vegetable oils as they deteriorate at temperatures
below those required for deep frying.
• Deep frying foods in butter, margarine, or animal fat is not recommended because of lower smoking temperatures.
• Avoid preheating oil longer than necessary and unplug the fryer once the last batch of food has been removed. The longer the oil is
heated, the more it deteriorates.
• Always remove plug from wall outlet and then from deep fryer when unit is not in use.
• Always allow fryer to cool completely before removing oil and before cleaning.
• If unit fails to preheat or if the cooking process stops,
check cord assembly to assure magnetic plug is attached to the appliance and
the cord is plugged into the wall outlet.
How to Use
Before using for the first time, wash scoop and interior of unit with warm, soapy water and dry thoroughly. CAUTION! To avoid
electrical shock, never immerse unit in water or other liquid or wash in dishwasher.
1. Remove plastic cover.
2. Check the rubber pads on the bottom of the unit before each use to be sure they are free of oil or other debris. Wipe pads with
warm, soapy water if necessary. Then dry thoroughly.
3. Place deep fryer on a clean, dry, level, stable, and heat-resistant surface, away from the edge.
4. Fill unit with vegetable oil or shortening up to oil level line located on inside of unit.
Never use more than four, 8-ounce cups of cooking oil or 2 pounds of shortening.
Never use any cover while oil is heating or while frying food.
5. Attach the cord to the unit by aligning the magnetic plug end of the cord assembly with the two electrical pins located in the re-
cessed area of the fryer base. When properly aligned, the plug will magnetically attach itself to the appliance. For proper connec-
tion, the magnetic plug end must be parallel with the countertop.
3
Important: The magnetic cord was designed to detach easily from the fryer. As a result, if bumped or touched during use, the
cord could detach, causing the unit to stop heating. Avoid contact with cord during operation. If contact occurs, verify cord is still
properly connected.
6. Plug cord into a 120VAC electrical wall outlet only. The unit is now on and will remain on until unplugged.
Note: While the fryer is preheating, you may hear an occasional pop or clicking sound. This is normal. You may also notice this
sound as the unit cools down.
When using the fryer for the first time, a slight odor or light smoking may occur as manufacturing residue evaporates. This is
normal.
7. Preheat oil for 12 minutes.
8. Gently place 1 to 4 cups of food into unit. For homemade fries, fry only 1 cup at a time to avoid oil boiling over. Use scoop to
lessen spattering of hot oil.
Note: If the plug accidentally detaches from the fryer during operation, reattach the cord following step 5, page 2. Use extreme
caution as unit will be hot.
9. Occasionally stir food gently while frying to prevent foods from sticking together. Use scoop provided or other heat-resistant
utensil.
10. When food reaches desired brownness, lift and drain with scoop; for recommended cooking times, refer to page 4. Place food on
paper towels. Season to taste. Repeat steps 8, 9, and 10 for additional servings.
11. Remove plug from wall outlet and then from deep fryer. Allow oil and fryer to cool completely in a safe place. Do not place the
cover on the unit until it is completely cool. Placing the cover on a hot unit may cause the cover to melt.
CAUTION! To avoid risk of burns, do not touch the aluminum portion of the handle when the unit is hot. Only the plastic grip in the
center portion of the handle may be grasped.
Care and Cleaning
1. After the unit and oil have cooled completely, discard or strain the oil. Refer to the section “Handling Oil after Frying” below.
2. Wash fryer and scoop with warm water and mild detergent. If necessary, clean the interior and exterior of unit with a non-metal
cleaning pad, such as Scotch-Brite* Multi-Purpose Scrub Sponge. Firm pressure can be applied, when needed. Rinse thoroughly.
CAUTION! To avoid electrical shock, never immerse the unit in water or other liquid or wash in the dishwasher.
3. Dry fryer completely. Even small amounts of moisture present in the fryer during heating can produce large amounts of steam
which will expand and possibly cause oil to erupt out of the fryer.
4. Do not use steel wool scouring pads or abrasive kitchen cleaners on the nonstick nish.
5. Store the cord in a clean, dry location away from metal objects. Always check the magnetic plug before use to assure metal items
have not become attached.
Handling Oil after Frying
After frying foods, allow oil to cool. If planning to reuse the cooking oil, strain it through a filter or a double thickness of cheesecloth
to remove the accumulated residue. Clean the unit as described above. Then pour the oil back into the fryer and cover with the storage
lid. Store the oil in a cool, dark area.
The number of times the oil can be reused will depend on the type of oil used and the food that is fried in it. For example, the oil will
need to be replaced more often if fish or food coated with bread or cracker crumbs is fried frequently.
Replace the oil if it is dark in color, has an unpleasant odor, smokes when it is heated, or foams excessively during frying.
Helpful Hints for Deep Frying
• Fry foods of equal size and thickness as they will fry more evenly and at the same speed.
• Do not overfill the fryer. Fry 1 to 4 cups of food at a time. If too much food is fried at the same time, the food will not get crisp.
• Use only heat-resistant utensils in the fryer. Hot oil damages most plastic or rubber utensils. Do not leave metal utensils in the
fryer as they will become hot and can cause injury.
• When breading food, use any type of flour, corn meal, fine bread or cracker crumbs, or commercial breading to coat the food. To
get the breading to adhere better to the food, dip the food first in a mixture of egg and milk (see Crispy Coating recipe on page 4).
*Scotch-Brite is a registered trademark of 3M Company. Presto is not affiliated with this company.
Tuotetiedot
| Merkki: | Presto |
| Kategoria: | Rasvakeitin |
| Malli: | FryDaddy 05427 |
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